The bedrooms for Bed and Breakfast guests at Forest Edge are furnished and fitted to the very highest standard with great attention to detail.

We offer a delicious full English breakfast and we always try to use local produce. Our sausages are made from free range pork. The dry cured bacon and the sausages are from nearby Fordingbridge. Our eggs are also locally sourced and are free range. 
Lighter breakfasts are available if required. If you have special dietary needs, do let us know, and we will do our best to oblige!

For evening meals there are several pubs and restaurants nearby that offer good food, varied menus and value for money. We would be very happy to book a table on your behalf.

• All our rooms have remote controlled flat screen TV's, a refreshment tray and hand made soft furnishings. 

• WIFI is available in all rooms at no extra charge.

• We welcome children over the age of 12 years. 

• There is plenty of parking space in our grounds.

• Our accommodation is for non-smokers only.

The Pink Room Double bed with en-suite shower room

The Mocha Room Double bed with  en-suite  shower room

The Mango Room with luxury bathroom across the hallway

The Sydney Suite Our new Bed and Breakfast suite -  click here for details and photos

TARIFF Prices are per room per night, bed and breakfast; Check in after 4.30pm or by arrangement Check out by 10.00am

Sydney Suite Twin/Double En-Suite Pink Room Double En-Suite Mocha Room Double En-Suite Mango Room Twin/Single Private Bathroom 1-2 nights November-March £90 £75 £70 £60/£65 April-October* £95 £80 £75 £65/£70 3+ nights November-March £85 £70 £65 £55/£60 April-October* £90 £75 £70 £60/£65 *Min 2 nights at weekends, 3 nights Bank Holiday weekends

HOW TO BOOK To make a B&B reservation please telephone Candy to confirm availability (01725 511516) Then print off our booking form and send with your payment cheque by post. CLICK HERE FOR A BOOKING FORM